Commercial Kitchen Space For Rent

All applicants must be at least 18 years of age, have liability insurance, a business license, and a food handler's card for everyone who will be working in the kitchen.

Our kitchen amenities include a convection oven, 6-burner range, walk-in space, dishwasher, food prep sink, stainless steel work table, and restrooms.

To make reservations or schedule a walk-through of our commercial kitchen, contact us:
      By telephone - Call 503.473.8013 to speak with Robyn
      In person - Stop in during "non-peak" hours (before or after noon-3pm) to speak to Robyn
                           at 11121 SE Division St, Portland OR 97266
      Email - BourgeoisZVCafe@aol.com
      Fax - 503.473.8087

Admin Fee: $25.00 (non-refundable)
Damage Deposit: $150.00
Rent: $15.00 per hour (4 hour minimum)
Hours Available: 7am to 10pm, Tuesday through Friday